How to organise paella catering in Sydney

When you’re planning to hold an office function, birthday celebration, or wedding celebration, catering can be an integral part of the process. The food you serve (or don’t offer!) can be the difference between a successful or unsuccessful occasion, so it’s vital to serve your guests the very best.

Paella catering – www.paellaamor.com.au provides a delicious, attractive, and unique meal solution that your guests will rave about. Paella Amor has been serving the best paella in Sydney for private and corporate events across Sydney since 2013. They take the stress off the hosts by taking care of all the cleaning and washing up after themselves.

Here’s how to plan the ideal paella menu for your next occasion.

Be aware of the names of your guests (and the experience)

Understanding the persona preferences, needs, and preferences of your guests (and being aware of the kind of event you’re planning to host) is essential for planning catering. The things to take into consideration are:

Guest and event information

Are you hosting a casual gathering or an official reception for your wedding? The kind of event you’re planning will affect the food that you serve, as well as the age, professional, and ethnic background of the guests. The great thing about paella is that it can be used for any occasion and appeals to many different people, from vegans to coeliacs!

Special needs and preferences

Find out if and how many guests have any religious or dietary preferences, food allergies, or preferences. It may be beneficial to serve various types of paella, which include vegetarian and meat or mild and hot choices. Paella is generally dairy-free and gluten-free; however, make sure to inquire with your supplier.

Make sure you have a room that is suitable and table layout

The right setting to cook paella in is vital. A space of about 2m by 2m (preferably undercover in case it rains and also with a source of electricity in case you’re hosting a party in the evening) is perfect for giving your paella crew the space they need to prepare as they are awed by the opportunity to showcase their culinary skills before your guests!

Make sure your tables are large enough to allow for the paella to be served to guests. The paella is served in a huge pan, and small tables aren’t practical. Do not be concerned about cleaning the mess – many catering companies offer clean-up and cutting boards, bowls, and plates (check for the details to determine whether this is an extra cost).

Select your meal

Once you’ve got these details, you’ll need to choose the menu you’d like to serve. The majority of paella companies offer a variety of options that allow you to request customized paella to meet the requirements of your event. The opportunities to consider are fish, vegetarian and chorizo, chicken, as well as mixed paella. The number of guests at your gathering will also impact the quantity of paella you can order.

Make reservations in advance.

Don’t make a booking at the last minute because the majority of paella caterers need a minimum notice of 5-7 days for bookings and the final guest count. They might also require the payment of a deposit.

Certain paella companies may also provide event planning services, including liquor supply as well as wedding planning. Contacting them early could be more helpful to your event!

Conclusion

Paella is a tasty and unique method of entertaining your guests. The rustic appeal and flexibility allow it to be used for many occasions.